Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, traditional cornbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Traditional Cornbread is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Traditional Cornbread is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have traditional cornbread using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Cornbread:
- Get 1 1/4 cup Milk
- Take 1 tbsp white vinegar
- Make ready 1 each egg
- Make ready 1 1/2 cup cornmeal
- Get 1 1/2 tsp baking powder
- Get 1/2 tsp salt
- Prepare 1 tbsp sugar
Steps to make Traditional Cornbread:
- Preheat oven to 300.
- Combine milk (room temperature) and vinegar. Set aside.
- Combine and mix dry ingredients.
- Oil a baking pan.
- Combine and mix all ingredients.
- Place into baking pan.
- Bake for 25 - 30 minutes.
So that is going to wrap it up with this special food traditional cornbread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
