Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried chicken with vegetable rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Make this quick and easy chicken fried rice recipe at home instead of calling for takeout from your favorite Chinese restaurant. In a medium bowl, toss chicken with soy sauce and sesame oil. Here I show how I do a seasoned chicken fried rice with vegetables.
Fried chicken with vegetable rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fried chicken with vegetable rice is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have fried chicken with vegetable rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken with vegetable rice:
- Make ready Pre boiled chicken
- Make ready 1 1/2 cup rice
- Make ready Onions
- Take 3 medium carrots
- Get 1/2 cucumber
- Make ready 1/2 cupsicum
- Get 1 cup green peas
- Take to taste Salt
- Get Oil
- Prepare 1 bunch coriander
- Take Spices of choice
Serve vegetable rice with chicken manchurian. Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes! A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers.
Instructions to make Fried chicken with vegetable rice:
- Chop onions, coriander and capsicum, dice 1 carrots.
- Boil 3 cups water, add in salt and oil. When ready add in washed rice, peas and diced carrots, cover and let it cook until well done.
- Slice the cucumber, carrot and a small piece of capsicum.
- For the chicken, fry onions and spices, add salt snd the chicken, stir and let it cook for 5min, add capsicum and coriander. Switch off the heat after a minute and serve.
Perfect for late-night meals or dinner in a hurry. Fried rice is a dish that originated in china Fried rice is usually made with leftover rice and vegetables or meat. It is traditionally made in a wok over high heat to retail the crunchiness of the. This low-fat chicken and vegetable stir fry is crunchy, packed with flavor (thanks to soy sauce and ginger) and full of color. Serve with cooked rice, if desired.
So that is going to wrap this up for this exceptional food fried chicken with vegetable rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
