Creamy potato&chicken soup
Creamy potato&chicken soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy potato&chicken soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Place potatoes in a large saucepan and cover with water. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin.

Creamy potato&chicken soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Creamy potato&chicken soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have creamy potato&chicken soup using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy potato&chicken soup:
  1. Make ready 2 large potatoes
  2. Take 1 medium onion
  3. Make ready 1/4-1/2 a chicken breast
  4. Make ready Thyme, salt and black pepper
  5. Get 1 tbls butter, 1 tbls of vegetable oil
  6. Make ready Cheese
  7. Take Fresh cream

You guys already know that we don't exactly do health food around here, right? 😉 This Easy Creamy Cheesy Potato Bake is true to its name - easy and creamy and cheesy! Made with cubes of potato which are cooked with the sauce so there's no need to par boil the potatoes or make the sauce separately. This is a creamy potato salad made with bacon and Dijon mustard that's great the second day too. This pretty red potato salad has great flavor.

Steps to make Creamy potato&chicken soup:
  1. Chopp 2 large potatoes and an onion into a soup pot and add the chicken breast
  2. Add 1 table spoon of butter, 1 tbls of oil 1 tea spoon of salt and pepper and thyme
  3. Stir fry it for as long as possible (careful to not burn the onion) keep stirring on a low heat for at least 10mn or 15mn
  4. Add over half a liter of water or chicken broth or vegetable broth (your choice)
  5. Let simmer on a low heat for 25mn until the vegies absorbs most of the broth
  6. Remove from the stove and, remove the chicken breast,
  7. Add your cheese of choice,(i used regular white cheese for toast) and a cup of fresh cream and mix till smooth
  8. Cut the chicken breast in slices or in cubes and add it back to the soup, and serve!

Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes.

So that is going to wrap it up for this exceptional food creamy potato&chicken soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!