Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican chicken chili. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mexican Chicken Chili is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mexican Chicken Chili is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have mexican chicken chili using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Chicken Chili:
- Prepare 1 cup rice
- Take 2 tbsp Goya sofrito
- Make ready 1/2 chopped onion
- Get 3 boneless chicken breast
- Prepare 1/2 bunch cilantro
- Make ready 1 can diced tomatoes with green chilies
- Get 1 envelope white chili seasoning
- Make ready 2 can Bush's Cocina Latina beans (frijoles a la mexicana)
Instructions to make Mexican Chicken Chili:
- Boil chicken. Make sure not to overcook.
- Boil rice. (I use the boil in a bag)
- Chop onions and cilantro
- In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch
- Chop chicken into small pieces then mix into the other ingredients
- Cook over medium heat for 20 minutes.
- Top with sharp cheddar cheese for best results :)
So that is going to wrap it up for this exceptional food mexican chicken chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
