Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked apple cinnamon pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked apple cinnamon pork chops is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked apple cinnamon pork chops is something which I have loved my whole life.
When I found these pork chops and apples recipe online years ago, it quickly became a favorite. How do you make Baked Apple Cinnamon Pork Chops? Now, I'm starting to come out of the fog and regaining my barrings again and that means dinner is a I adapted this recipe form my Baked Apple Chicken, I really enjoyed the sweetness the pork chops had.
To begin with this recipe, we must first prepare a few components. You can have baked apple cinnamon pork chops using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked apple cinnamon pork chops:
- Prepare pork chops
- Make ready apples
- Take brown sugar
- Take cinnamon
- Get butter
- Make ready apple juice
- Prepare salt and pepper
- Make ready garlic salt
Rub both sides of the pork chops with sage; season with salt and pepper, to taste. Apple cinnamon pork chops are one of my favorite dishes. I often have apple sauce with my chops and this seems to capture the best of both worlds. These pork chops were a big hit with the whole family.
Steps to make Baked apple cinnamon pork chops:
- Brown pork chops in a skillet with a drizzle of olive oil over medium heat, about 2 minutes on each side. Remove from heat and set aside.
- Slice, core and peel the apples and arrange them along the bottom of a casserole dish, big enough for all of the pork chops to fit over the apples.
- Sprinkle the Brown sugar and cinnamon evenly over all of the apples, then dollop the butter over all.
- season the pork chops however you'd like, then arrange them evenly over the apples.
- Pour apple juice all over the pork chops and apple's.
- Cover and bake for 1 hour at 350°F.
My two year-old is sick and has been picking at her food, but she loved this. So, if you're looking for an It's like comfort food. My mom often made porkchops and acorn squash baked and filled with applesauce. It was one of my favorites, and this. Use a tart apple in this easy recipe for Apple Pork Chops; Granny Smith or Macintosh would work well.
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