Spicy Pulled Pork Sandwiches for Impatient People
Spicy Pulled Pork Sandwiches for Impatient People

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy pulled pork sandwiches for impatient people. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Pulled Pork Sandwiches for Impatient People is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spicy Pulled Pork Sandwiches for Impatient People is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy pulled pork sandwiches for impatient people using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Spicy Pulled Pork Sandwiches for Impatient People:
  1. Take Spice Rub
  2. Take 1 1/2 tbsp paprika
  3. Get 2 tsp brown sugar
  4. Prepare 1/2 tsp celery salt
  5. Take 1/2 tsp garlic powder
  6. Make ready 1/2 tsp dry mustard
  7. Get 1/2 tsp cracked pepper
  8. Get 1/2 tsp onion powder
  9. Make ready 1/4 tsp salt
  10. Get Frying Stuff
  11. Make ready 1 pork tenderloin or chop per person
  12. Get 1 olive oil
  13. Make ready 18 oz BBQ sauce (I used Sweet Baby Ray's - Sweet & Spicy BBQ)
  14. Prepare 2 tbsp apple cider vinegar
  15. Get 1 water
  16. Take 1 sandwich or burger buns
  17. Take Extra toppings
  18. Take 1 sweet pickles, diced
  19. Prepare 1 red onion, diced
Instructions to make Spicy Pulled Pork Sandwiches for Impatient People:
  1. Mix all spice rub ingredients. (Crack whole black peppercorns in a bag with a meat hammer. Show them who's boss).
  2. Pat pork dry and coat with the spice rub.
  3. Heat a frying pan till hot with olive oil (low 5-10min, med 3-4 min, then med-high), then sear the pork on all sides until seriously browned(/burned), about 3-4 minutes each side.
  4. Reduce heat (med-low) and cover, cook until done (about 10-15 minutes) test doneness by touch. Keep checking. (Can be done a day in advance, cool and chill, wrapped in fridge). It's cool to burn the crap out of the bottom here, it adds to the flavor in the end.
  5. Score outside of pork with lengthwise knife cuts (helps pull the moisture IN).
  6. In heavy pot, combine pork with enough water to just cover it. Add cider vinegar and 1/3 cup BBQ sauce.
  7. Bring to boil and then simmer over medium heat covered, 1 hour or more.
  8. Remove pork and shred with forks.
  9. Dump out pot, add remaining bottle of BBQ sauce in pan over medium high, stir in shredded pork and heat thoroughly, allowing sauce to soak into pork.
  10. Steam buns in pot with steamer rack over high, about 2 minutes. (I ignored, was too hungry).
  11. Top bottom half of bun with pork, pickles and onions. Finish with top half of bun.

So that is going to wrap it up with this exceptional food spicy pulled pork sandwiches for impatient people recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!