Creamy Chicken Pastel
Creamy Chicken Pastel

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy chicken pastel. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Chicken Pastel is a comfort food, as far as I am concerned. I love to have this warm white rice. We usually make this dish during special occasions.

Creamy Chicken Pastel is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Creamy Chicken Pastel is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy chicken pastel using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Pastel:
  1. Make ready 1/2 kg cubed chicken breast fillet
  2. Take 1 cup mixed veggies
  3. Take 1 small diced onion
  4. Prepare 3 cloves chopped garlic
  5. Get 3 pcs fried hotdogs
  6. Make ready Salt and pepper
  7. Get 1/2 cup heavy cream
  8. Get 1/4 cup water
  9. Get 1 tbsp flour
  10. Make ready 1/2 tbsp fish sauce (optional)
  11. Get 2 tbsp butter

Creamy chicken pastel is rich and delicious. It's originally a casserole dish made in a pie crust. This dish is very similar to the filling in a chicken pot pie and chicken ala king and can be thrown together in a short period of time. It also resembles a chicken ala king.

Instructions to make Creamy Chicken Pastel:
  1. Saute onion and garlic in butter.
  2. Add chicken. Cook for 5 mins. Then add salt pepper fish sauce and water. Cook for another 10 mins.
  3. Add mixed veggies and hotdogs. Stir. Cook for 3 mins.
  4. In a small cup or bowl, take about 3 tbsp of heavy cream and mix in the flour so it doesnt make a lump. Then add in the cream and the flour solution. Simmer for 5 mins.
  5. Serve.

Chicken Pastel or Pastel de Pollo with creamy chicken stew and flaky pie crust is the ultimate comfort food! Hearty and tasty, this Filipino-style chicken pot pie is sure to be a family favorite. There are many ingredients added to this Chicken Pastel Recipe which makes it special but the usual is deboned Chicken, Chorizo de Bilbao, Frozen Green Peas, Carrots, Sausage, evaporated milk, garlic, Butter, onions, lemon and soy sauce. Black pepper and salt are also added to complete the taste. Basically, chicken pastel or "Pastel de Pollo" in Spanish is a creamy chicken dish encased in a pie crust.

So that is going to wrap it up for this exceptional food creamy chicken pastel recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!