Loaded Potato Soup
Loaded Potato Soup

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, loaded potato soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy.

Loaded Potato Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Loaded Potato Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have loaded potato soup using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato Soup:
  1. Get 1 yellow potatoes
  2. Get 1 red potatoes
  3. Take 1/2 velveeta cheese
  4. Get 1 chicken bouillon
  5. Take 1 can cream of potato soup
  6. Get 3 tsp dehydrated onion or fresh onion
  7. Take 1 salt
  8. Prepare 1 pepper
  9. Prepare 1 dash parsley
  10. Take 1 shredded cheese (colby jack)
  11. Take 1 real bacon bits/pieces
  12. Take 1/2 cup corn starch

Loaded baked potato soup recipe is one of my very favorites! Loaded baked potato soup is perfect for adding on all of the toppings. Pile it on with cheese, bacon and green onions and you are good to go! This recipe for instant pot loaded baked potato soup starts with cooking potatoes.

Steps to make Loaded Potato Soup:
  1. cube both kind of potatoes (leave skin or peel)
  2. boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
  3. drain less than half of the water (allow potatoes to be slightly covered with water)
  4. place back on stove so it can continue to boil
  5. separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
  6. pour cornstarch mixture into the boiling potato water
  7. add cream of potato soup and cubed velveeta
  8. add salt, pepper, and parsley to desired taste
  9. serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces

I used red potatoes but you could also use yellow potatoes or Russet potatoes. Loaded potato soup is the ultimate cozy dinner idea, and this one is so easy to make! It's all that's great about a baked potato, remade as a healthy soup. When done, the tip of a paring knife. This loaded potato soup is made entirely in the slow cooker and tastes just like a loaded baked potato, yet is lightened up so you can have a guilt-free bowl!

So that is going to wrap this up with this exceptional food loaded potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!