Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, marinated and baked chicken strips - shawarma djej. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Marinated and baked chicken strips - shawarma djej is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Marinated and baked chicken strips - shawarma djej is something which I have loved my entire life.
Shawarma is a very popular dish in Lebanon. Here is a delicious homemade chicken shawarma recipe: Chicken strips are marinated in a garlic and vinegar sauce then oven baked. It is best served with garlic cream and pickles.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Marinated and baked chicken strips - shawarma djej:
- Prepare 2 kg chicken breasts, cut into thin fajita-like strips
- Prepare For the marinade:
- Prepare 5 cloves garlic, crushed
- Make ready 1 cup lemon juice
- Make ready 1 1/2 cups vegetable oil
- Make ready 1 cup white vinegar
- Take 1 teaspoon salt
- Take 4 teaspoons 7 spices
- Get 1 pinch mastic gum, if available
Enjoy with a tahini sauce called tarator and with pita bread. Shawarma is a very popular dish in Lebanon. Here is a delicious homemade chicken shawarma recipe: Chicken strips are marinated in a garlic and vinegar sauce then oven baked. It is best served with garlic cream and pickles.
Steps to make Marinated and baked chicken strips - shawarma djej:
- In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
- Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
- Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
- Note: You can find the recipe 'garlic cream' under my profile.
Shawarma is a very popular dish in Lebanon. Here is a delicious homemade chicken shawarma recipe: Chicken strips are marinated in a garlic and vinegar sauce then oven baked. It is best served with garlic cream and pickles. Add chicken and toss to evenly coat. Chicken shawarma recipe with the best authentic marinade ever.
So that’s going to wrap it up with this exceptional food marinated and baked chicken strips - shawarma djej recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
