Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked potato soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Potato Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Baked Potato Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked potato soup using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Soup:
- Take 2/3 cup butter
- Get 2/3 cup flour
- Take 6 cup milk
- Prepare 3/4 tsp salt
- Make ready 4 large baking potatoes
- Make ready 1/2 tsp pepper
- Get 4 large spring onion, chopped
- Get 12 slice bacon, cooked and crumbled
- Prepare 1 1/4 cup cheddar cheese, shredded
- Make ready 8 oz carton sour cream
Instructions to make Baked Potato Soup:
- preheat oven to 400°F
- bake potatoes until done. pull out and let cool
- cut potatoes in half lengthwise.
- scoop out pulp and set aside. discard skins
- melt butter in big pot over low heat. Add flour, stirring until smooth. cook over medium heat, stirring constantly until thick and bubbly.
- Add potato pulp, milk, salt, pepper, 2 TBSP green onion, 1/2 cup bacon and 1 cup cheese.
- Cook until thoroughly heated.
- Stir in sour cream. Add extra milk if necessary for desired thickness.
- Serve with remaining onion, bacon and cheese
So that’s going to wrap it up for this exceptional food baked potato soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!