Broccoli Corn Crunchy Salad
Broccoli Corn Crunchy Salad

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli corn crunchy salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Broccoli Corn Crunchy Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Broccoli Corn Crunchy Salad is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have broccoli corn crunchy salad using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Broccoli Corn Crunchy Salad:
  1. Take 2 cups chopped broccoli florets
  2. Make ready 1/2 cup green peas par boiled
  3. Take 1/2 cup carrot chopped into 1 inch pieces
  4. Make ready 1/2 cup french beans chopped into one inch pieces
  5. Prepare 1/2 cup sliced spring onion, keep greens for garnishing
  6. Get 3 lettuce leaves or cabbage leaves
  7. Take 1/2 capsicum sliced
  8. Get 1/2 cup boiled American corn
  9. Prepare 1/2 teaspoon Salt
  10. Prepare 1/2 teaspoon or to taste black pepper powder
  11. Make ready For the dressing:
  12. Make ready 2 tablespooons olive oil
  13. Take 1 tablespoons lemon juice
  14. Prepare 1 teaspoon mustard sauce
  15. Get 1 teaspoon vinegar
  16. Make ready 1/2 teaspoon crushed garlic
  17. Get 1 teaspoon sugar
Steps to make Broccoli Corn Crunchy Salad:
  1. Par boil the onion whites, broccoli, carrot, french beans in a microwave safe bowl with water for 2 minutes or just until tender and crunchy.
  2. Add salt and pepper and mix lightly.
  3. Take out the bowl and add onion greens, capsicum and corns.
  4. For the Dressing: In a small bowl, mix oil, lemon juice, vinegar, garlic, mustard sauce and sugar.
  5. Pour over the salad and toss well.
  6. Arrange lettuce or cabbage leaves in a serving dish or a platter.
  7. Place the salad mixture, drizzle some olive oil and garnish with spring onion greens.
  8. Serve the Crunchy Salad Platter immediately.

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