Steak and Cheese Rolled Baked Omlet
Steak and Cheese Rolled Baked Omlet

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steak and cheese rolled baked omlet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Steak and Cheese Rolled Baked Omlet is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Steak and Cheese Rolled Baked Omlet is something that I have loved my whole life. They are nice and they look wonderful.

Delight Your Taste Buds With Easy-To-Cook Omelet Recipes By Kraft®. Crack the eggs in a small bowl and whisk to scramble. Pour the eggs evenly over the hash browns.

To begin with this particular recipe, we have to first prepare a few components. You can cook steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
  1. Make ready 6 large eggs
  2. Prepare 1 cup milk
  3. Take 1/2 cup all purpose flour
  4. Get 1/2 teaspoon salt and pepper to taste
  5. Take 1 teaspoon hot sauce, such as Frank's red hot
  6. Prepare 4 ounce fillet syeak, cut into thin strips
  7. Prepare 2 greonions, sliced
  8. Prepare 1 cup sharp cheddar cheese, shredded
  9. Make ready butter for cooking syeak
  10. Get sour cream and green onions as needed for garnish

Continue to tilt the pan and roll the omelet onto a warm plate. Beat eggs with wisk until well mixed and pour into medium sized greased skillet over medium heat. Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese.

Instructions to make Steak and Cheese Rolled Baked Omlet:
  1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
  2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
  3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
  4. Pour Into prepared pan and bake for 30 minutes
  5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
  6. Carfully roll up in pan
  7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
  8. Garnish with green onions and serve with sour cream1.

Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook. Please visit my website StepByStepChef.com for a printable version of this Steak Omelet (The Test Taker) and for videos and recipes for dozens of other delicious meals. Wipe out the large skillet after cooking the steak and spray with Pam (you can use butter too) and heat on medium heat. Add your eggs and cook until the eggs on the top are almost cooked. Add the steak & cheese mixture to one side of the eggs.

So that is going to wrap this up with this special food steak and cheese rolled baked omlet recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!