Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage tortellini soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sausage Tortellini Soup is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sausage Tortellini Soup is something that I have loved my whole life.
This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. It's the perfect cold weather soup and freezer friendly! I love soup, and my kids are finally coming around to liking it too.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage tortellini soup using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Tortellini Soup:
- Make ready 1 package italian sausage (5 links) - spicy optional
- Get 2 medium yellow onions, chopped
- Prepare 4 cloves garlic, minced
- Make ready 4 stalks celery, chopped
- Make ready 4 carrots, chopped
- Get 8 cups vegetable broth
- Prepare 1-28 oz can of crushed tomatoes
- Make ready 2 zucchinis, quartered and slices
- Take 2 yellow squash, quartered and sliced
- Get 1/2 lb mushrooms, sliced
- Get 2 medium fresh vine tomatoes, chopped
- Take 1 bag fresh spinach, roughly chopped
- Get 2 tbs fresh basil, sliced
- Make ready 1 -lb fresh tortellini
- Prepare Salt and pepper, optional
- Take Red pepper flake, optional
Sausage Tortellini Soup - Our new favourite soup. Tomato-based soup is one of our favourites at home. Absolutely love the refreshingly sweet and tangy taste that tomato gives. My husband's grandmother used to make this soup with her own homemade sausage and tortellini.
Instructions to make Sausage Tortellini Soup:
- In a large stock pot, take italian sausage out of the casing, cut and "ball" into bite size pieces and brown the sausage. Add onion and garlic, cook until softened. Add celery and carrots, cook for about 10 minutes on medium-high.
- Add the broth, crushed tomatoes, fresh tomatoes, and basil. Bring to a simmer. Add in zucchini, yellow squash, and mushrooms. At this stage also add the spinach but don't stir in, place on top. Bring to simmer. Add tortellini on top, and follow cooking directions on package.
- Eat it up!
Since the recipe has been passed down, we don't hand make those ingredients, but this version is. This soup comes with a memory: a bowl of hearty soup served by my mother-in-law one chilly fall afternoon many I had frozen tortellini and sausage in the freezer, so dinner just about made itself. Josh's Italian Sausage Tortellini Soup is hearty, full of flavor, and easy to make. There is nothing wimpy about this Italian Sausage Tortellini Soup. It makes a great meal, especially on a cold winter's.
So that’s going to wrap this up for this special food sausage tortellini soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
