Italian Sausage Potato Cream Soup
Italian Sausage Potato Cream Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, italian sausage potato cream soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Italian Sausage Potato Cream Soup is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Italian Sausage Potato Cream Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have italian sausage potato cream soup using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Italian Sausage Potato Cream Soup:
  1. Make ready 3 each Idaho potatoes – diced small (1 ¼ pounds)
  2. Make ready 2 ounces butter
  3. Make ready 1 each leek - whites only- washed well – finely diced
  4. Make ready 1 each small onion – finely diced
  5. Prepare 5 cloves garlic – finely chopped
  6. Prepare 1/2 cup flour
  7. Take 40 ounces chicken stock
  8. Get 1/8 teaspoon thyme
  9. Take 1/2 teaspoon fennel seed
  10. Take 8 fluid ounces cream
  11. Prepare 1 teaspoon salt
  12. Prepare 1/4 teaspoon pepper
  13. Take 8 ounces Hot Italian pork sausage links- Cooked – Cut in half on a bias/ half moon shape (You can Double the sausage if desired)
  14. Take 1 cup parmesan cheese
  15. Take 3 tablespoons parsley - chopped fine
Instructions to make Italian Sausage Potato Cream Soup:
  1. In a sauce pan melt the butter and add the onions, leeks and garlic then cook until light brown.
  2. Cook off the sausage cool and cut in half on a bias/ half moon shape.
  3. Dust with flour and stir together and cook to make a compound roux. (About 1 minute)
  4. Add the diced potatoes, chicken stock, thyme, fennel seed salt and pepper then simmer for 15-20 minutes then add the cream.
  5. Add the sausage, parmesan cheese until the cheese is melted.
  6. Add the parsley. Adjust the salt and pepper as needed

So that’s going to wrap this up for this special food italian sausage potato cream soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!