Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fathead pizza dough (low carb). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fathead Pizza Dough (low carb) is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Fathead Pizza Dough (low carb) is something that I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook fathead pizza dough (low carb) using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fathead Pizza Dough (low carb):
- Prepare 2 oz. cream cheese
- Get 3/4 cup shredded mozzarella
- Prepare 1 egg beaten
- Take 1/4 tsp. garlic powder
- Prepare 1/3 cup almond flour
All Beef Chicken Low Carb Soup Pork Seafood. Fathead pizza is all the rage among keto and low carb dieters. This pizza crust is a gluten free version that fits low carb, high fat macros perfectly. The secret is in the cheese!
Instructions to make Fathead Pizza Dough (low carb):
- Preheat oven to 425°
- Mix cream cheese and mozzarella cheese in a small bowl. Microwave on high for 20 seconds at a time until cheese is melted.
- Add remaining ingredients to the melted cheese and mix well.
- Grease a pizza pan and spread dough out into a 1/2 thick circle.
- Bake for 12-14 minutes or until golden brown.
- Top with your favorite pizza toppings and bake 10 minutes.
An easy fathead recipe worth trying. A delicious and easy fathead pizza crust. Fathead Pizza Dough brings the low carb magic to your pizza lover lifestyle. Because being Keto doesn't mean having to give up your favorite dishes like pizza! Fathead Pizza Dough is a truly magical addition to our lives.
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