Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, baked bbq chicken with peppers & onions. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Preparation Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste. Spread BBQ sauce on each chicken breast.
Baked BBQ chicken with Peppers & Onions is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Baked BBQ chicken with Peppers & Onions is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked bbq chicken with peppers & onions using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked BBQ chicken with Peppers & Onions:
- Take 1 medium onion, chopped
- Make ready 1 large Green Pepper, sliced in small strips
- Take 1 Bottle of BBQ sauce, I used 1 bottle of sweet baby rays BBQ sauce
- Make ready 10 piece thin cut chicken breasts
- Take 2 tbsp Light brown sugar
Make this oven-roasted BBQ chicken the BBQ chicken you eat weekday to weekend and all year long. Sticky-sweet BBQ chicken is the quintessential summer dinner that shouldn't be limited to the lucky folks with backyard grills. The oven has the power to quickly turn chicken pieces into crispy. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have.
Steps to make Baked BBQ chicken with Peppers & Onions:
- Pre-heat oven to 475°
- Slice onion and pepper. Add to large bowl and combine with light brown sugar and 1/2 BBQ sauce
- Rinse chicken, pat dry & add to bowl with peppers, onion, & BBQ sauce
- Mix chicken and add half of what's left of bottle of BBQ sauce, leaving some BBQ sauce left over.
- Cover with foil after mixing well & refrigerate atleast 30 minutes
- When ready, add to pan. You can keep peppers &Onions separate to one side of pan if you choose or on top of chicken & add remaining BBQ sauce on top
- Bake for 25 minutes. Then let sit for about 3 minutes before serving. And Enjoy!
This bbq chicken recipe isn't saucy like your typical baked barbecue chicken. The homemade bbq sauce is thin and bakes right into the chicken as it cooks. Out of all the baked BBQ chicken recipes I make, my son seems to like this one the best. I guess because it's not to spicy or smokey. My favorite BBQ chicken breast recipe that can be baked OR grilled.
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