Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, hamburger mushroom bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hamburger Mushroom Bake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Hamburger Mushroom Bake is something which I’ve loved my whole life. They’re fine and they look wonderful.
This is my modification of the Cheeseburger bake on the Jiffy mix box. Chop onion and fry in hamburger pan until clear. Mix cream of mushroom soup, onion soup mix, onion and ground beef.
To get started with this recipe, we have to prepare a few components. You can cook hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Mushroom Bake:
- Take 1 lb lean ground beef
- Make ready 4 garlic cloves minced
- Prepare Pinch salt
- Make ready 1/2 tsp black pepper
- Prepare 8 oz cream cheese
- Take 2 eggs
- Make ready 1/4 cup chopped green onions
- Make ready 1 medium yellow onion
- Take 1 tsp ground mustard
- Take 2 tbsp butter
- Make ready 1 lb mushroom or 1 4oz canned mushrooms
- Prepare 1/2 tsp seasoned salt
- Take 1 tsp dried parsley
- Prepare 1/4 tsp black pepper
- Prepare 3 slices cooked, crisp, chopped bacon
- Make ready 1 cup grated motzerella cheese
Chop onion and fry in hamburger pan until clear. Mix cream of mushroom soup, onion soup mix, onion, and ground beef and spread over unbaked crust Top with. Roasting portobello mushrooms will cause some shrinkage but can give the mushroom a crispy exterior — sort of like toasting a bun. This is loosely based on Mushroom Mozzarella bake.
Steps to make Hamburger Mushroom Bake:
- Pre heat oven to 350 degrees
- In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
- In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
- In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
- Enjoy!
Although, simple, it was a satiating meal. This is loosely based on Mushroom Mozzarella bake recipe…you are welcome to add some. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. A low carb meal the whole family will love. Divide the mushroom mixture evenly amongst the burgers and top each one with a slice of Swiss Great recipe - fantastic touch with the soy in the mushrooms.
So that’s going to wrap it up with this special food hamburger mushroom bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!