Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 3 cheese mash with eggs and onions. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bulgarian Mish Mash is a dish I grew up with. Scrambled eggs with pepper, tomato and cheese is a real comfort food! Add some cheese and onion to your mash recipe for a delicious taste.
3 cheese mash with eggs and onions is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. 3 cheese mash with eggs and onions is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 3 cheese mash with eggs and onions using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 3 cheese mash with eggs and onions:
- Make ready 2 large eggs
- Prepare 2 potatoes
- Prepare Quarter cup of white cheddar, sharp cheddar and American cheese
- Make ready Half a red onion chopped
- Make ready 1/2 cup canola oil
- Get 1 teaspoon butter
- Make ready 1 teaspoon whole milk
- Get Salt
- Get 1/2 teaspoon vinegar
The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Add the sliced onions to the tin.
Instructions to make 3 cheese mash with eggs and onions:
- Peel the potatoes and Cut in fourths. Put your water to boil and add some salt. Cook for about 8-10 minutes.
- Cut your onion in half then chop it up. When your done then cut your chives, Put it to the side.
- Take your oil and put it in a frying pan. Put on medium heat then when it's hot add your eggs one at a time.
- When your potatoes are done add the milk, butter and cheese blend, and mash. Sprinkle some chives on top (completely optional)
- Take some oil and put in a pan. When the pan is hot add onions. Add a little bit of vinegar and some salt for flavor. Cool for about 3 minutes.
- Put your food on a plate and enjoy 🙂
Mix the dried herbs, mustard and stock together and pour over the sausages and onions. Add mushrooms and onions, stir well. In a separate bowl, scramble egg and milk. Add egg and milk mixture to other ingredients. Scramble as you would if you were making plain scrambled eggs.
So that’s going to wrap it up with this special food 3 cheese mash with eggs and onions recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
