Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, bacon potato leek soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato leek soup, or potage parmentier, is a French classic. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French cuisine. Add watercress for potage au cresson, serve it chilled for Vichyssoise — or top it with bacon.
Bacon Potato Leek Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Bacon Potato Leek Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have bacon potato leek soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Potato Leek Soup:
- Get 1 onion
- Make ready 2 leeks
- Take 6 large potatoes
- Take 10 thick bacon slices
- Make ready 1 carton low sodium chicken stock
- Make ready 2 bay leaves
- Take 1 tbsp Italian Spices
- Prepare 1 tbsp minced garlic
- Make ready 1/2 cup cream
- Prepare Croutons to garnish
Serve with crusty rolls or cornbread and a tossed salad for a delicious and satisfying meal. Bringing y'all another delicious Instant Pot soup recipe for the season. This leek and potato soup is a one-pot Instant Pot recipe that is bursting with. Potato Leek Soup is quick and easy to make!
Instructions to make Bacon Potato Leek Soup:
- Cook bacon in a Dutch pot until crispy.
- Drain bacon and set aside.
- Return pot to stove, add leeks, onions and garlic. Cook until softened.
- Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.
- Remove pot from stove. Remove bay leaves. Add cream.
- Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.
- Pour into bowls. Add croutons and left over 1/4 bacon to garnish.
Begin by using the sauté function on your Instant Pot to fry the bacon pieces. Once crisp, remove a few Smooth and creamy, this full-flavoured Instant Pot Potato Leek Soup with Bacon is one to make this month! Made with creamy yellow potatoes, leeks. Potato, leek, and smoked bacon soup is made from the kind of staples that few Irish kitchens are ever without, with the potatoes forming the basis of a rustic and substantial meal in a bowl. The smoky flavor from the bacon gives this soup magnificent depth — and parsley pesto is an updated version of what.
So that is going to wrap it up for this special food bacon potato leek soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
