Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, new mexico green chili stew. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
New Mexico Green Chili Stew is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. New Mexico Green Chili Stew is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have new mexico green chili stew using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make New Mexico Green Chili Stew:
- Take 2 1/2 lb potatoes
- Prepare 1 tbsp vegetable oil
- Get 1 lb pork tenderloin
- Get 2 tsp garlic powder
- Get 2 tsp black pepper
- Take 1 tsp Italian seasoning
- Get 1 1/2 cup chopped onion
- Get 13 oz chopped roasted hatch green chili
- Prepare 28 oz of crushed tomatoes
- Make ready 1 tbsp chicken flavored bullion
Steps to make New Mexico Green Chili Stew:
- peel, chop, and boil potatos
- in heated vegetable oil add thickly diced pork tenderloin
- add garlic powder
- add fresh cracked black pepper
- add Italian seasoning
- add diced onions
- in boiling potatoes add chopped green chili
- add the pork and onions
- add 28 ounces of crushed tomatoes undrained
- add chicken flavor bouillon
- cover and cook on medium to low heat for about 15-20 minutes
- Serve with tortillas or quesadillas for a complete meal!
So that is going to wrap this up for this exceptional food new mexico green chili stew recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
