Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sugar free yoghurt cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sugar free yoghurt cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sugar free yoghurt cake is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can have sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sugar free yoghurt cake:
- Take 120 gram flour
- Get 100 gr oil
- Make ready 50 ml yoghurt
- Get 1 spoon Avena
- Prepare 1 pinch cinnamon
- Make ready 2 eggs
- Get 7 gr baking powder
Mix the ingredients all in one bowl and bake. A moist and mouth-watering cake loaded with yogurt and with hints of lemon and fruit jam. This cake is a must, not only is it good, low sugar and packed with nutrients, but it's also inexpensive and super. I only tested this Greek yogurt cake with stevia.
Instructions to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
This cream cheese frosting is excellent. I did dust the top of. My husband and the kids also enjoyed it. I used whole milk vanilla yogurt and real butter and vanilla instead of lemon extract. Add your yogurt to a mixing bowl.
So that is going to wrap it up with this special food sugar free yoghurt cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
