Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, black forest cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Forest Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Black Forest Cake is something that I have loved my whole life.
Black Forest gâteau (British English) or Black Forest cake (American English) is a chocolate sponge cake with a rich cherry filling based on the German dessert Schwarzwälder Kirschtorte. To me, a Black Forest Cake is a party cake. What says "celebration" more than chocolate cake, Kirsch flavored Morello cherries, and loads of sweet whipped cream?
To begin with this particular recipe, we must prepare a few components. You can have black forest cake using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Forest Cake:
- Prepare <Chocolate Cake Ingredients>
- Make ready 1 & 1/3 cups Self Raising Flour
- Prepare 1 teaspoon BC Soda
- Take 1/3 cup Cocoa Powder
- Make ready 1 cup Sugar
- Prepare 1 cup Butter Milk
- Get 125 g Butter *melted
- Take 2 Eggs
- Prepare 1 teaspoon Vanilla Extract
- Make ready <Filling & Decoration>
- Make ready 600-800 g Pitted Dark Cherries (Tinned OR Jarred)
- Take 400-600 ml Thickened Cream
- Take 2 tablespoons Kirsch
- Prepare Dark Chocolate *shaved OR grated
Made with three layers of light and fluffy chocolate cake that are topped with homemade cherry filling and fresh whipped cream. It is frosted with whipped cream and covered with chocolate shavings and a few cherries for. Black Forest Cake is one rich and decadent cake. Homemade cake, sour cherry filling, and topped with whipped cream.
Steps to make Black Forest Cake:
- Bake a chocolate cake 18cm OR 20cm in diameter. My ‘Super Easy Chocolate Cake’ recipe can be found here. (http://www.hirokoliston.com/super-easy-chocolate-cake/) Turn onto a wire rack to cool completely, then cut horizontally into 2 or 3 layers using a large serrated knife.
- Drain the pitted cherries, reserving 1/4 cup of the juice. Reserve 12 good-looking cherries for decoration.
- Use an electric beater or a whisk to beat cream in a large bowl until firm peaks form. *Note: You may wish to add 1 tablespoon Caster Sugar to the cream before beating. I always add NO sugar to the cream.
- Mix reserved cherry juice and Kirsch in a small bowl.
- Place 1st layer of cake on a serving plate and drizzle over the kirsch mixture. Spread the cream and arrange the cherries evenly. Repeat if you have three layers. Then finish with the top layer of the cake.
- Spread some cream over the top (and side of the cake if you wish). Decorate the cake with the remaining cream, cherries and shaved dark chocolate.
Everything about this rich black forest cake is mouthwatering. Black Forest House is a bakery specializing in fresh, quality cakes and pastries at reasonable prices. Serve the black forest cake chilled. So goes very well as a dessert or for celebrations like birthdays and anniversaries. Chocolate cake with cherries on top!
So that’s going to wrap this up with this special food black forest cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
