Pineapple Chicken Burritos
Pineapple Chicken Burritos

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pineapple chicken burritos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Place the chicken in the crock pot and top with the pineapple, beans, and salsa. Mix the chicken back into the crock pot with the rest of the ingredients.

Pineapple Chicken Burritos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Pineapple Chicken Burritos is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have pineapple chicken burritos using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pineapple Chicken Burritos:
  1. Get 1 pound fried chicken breast
  2. Make ready 1 cup fresh / canned pineapple chunks
  3. Get 1 cup diced fresh tomatoes, two medium
  4. Get 1 cup shredded sharp cheddar cheese
  5. Prepare 1 cup sour cream
  6. Take To taste kosher salt
  7. Make ready 6 large flour tortillas for burritos
  8. Prepare 1 small lime, optional

Mix the chicken back into the pineapple/bean mixture. Mix the cumin, garlic, onion, salt and pepper into the rice and add to the chicken bean mixture. Allow the other half of the mixture to cool for freezing. Place the chicken (may be fresh or frozen), pineapple, beans, and salsa in a gallon size ziplog freezer bag.

Instructions to make Pineapple Chicken Burritos:
  1. Slice the top off the pineapple plant this in the ground and you can grow you a pineapple bush from the top.
  2. Peel the pineapple and cut up what you want to use.
  3. Dice the tomatoes
  4. Chop the chicken
  5. Toast the tortillas and add sour cream in the center.
  6. Add the chicken, tomatoes, and Pineapple pieces.
  7. Add the lettuce. This where you would squeeze a bit of lime juice over the inside before folding it up. Now heat a skillet or pan. Fold the tortilla inwards towards the mixture in the middle of the tortilla.
  8. Now roll it up. Repeat till all are done.
  9. Add the burrito flap side down on the hot skillet. This will cause the flap not to unfold as easy. It will also give a bit of crunch.
  10. Serve I hope you enjoy!!

Zip close and place in freezer. Pineapple Salsa Chicken makes a favorite filling in burritos or tacos. These slow cooker chicken burritos are made with a sweet twist, pineapple salsa. These burritos are made super easy by stuffing them with the shredded chicken and pineapple salsa mix. In a small bowl, combine seasoning mix and water; stir in the honey, parsley, garlic powder and salt.

So that is going to wrap this up for this exceptional food pineapple chicken burritos recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!