Spaghetti squash with kale and sausage
Spaghetti squash with kale and sausage

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti squash with kale and sausage. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Then stand the squash up on one of the ends to stabilize it, and cut the squash in half, top. If you're not familiar with spaghetti squash, it's just what it sounds like: It's a winter squash that, after being cooked, naturally separates into Sausage and kale is a classic combination with pasta, and the sun-dried tomatoes add a deep sweetness. To add even more richness, the recipe reduces wine.

Spaghetti squash with kale and sausage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spaghetti squash with kale and sausage is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti squash with kale and sausage using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti squash with kale and sausage:
  1. Prepare 1 each Spaghetti squash
  2. Make ready 1 packages chicken sausage or any kind of ground sausage
  3. Take 1 bunch kale
  4. Take 1 each yellow onion
  5. Make ready 4 clove garlic
  6. Make ready 1 salt and pepper
  7. Prepare 1 olive oil, extra virgin

Now that I get seasonal produce delivered to me, I ended up with some surprise squash that I needed to use. Cook a few spaghetti squash in your oven or Instant Pot; quickly sauté the sausage, cherry tomatoes, and kale; stuff it into the squash; top with Parmesan; and broil. Sausage is pre-seasoned, which keeps prep time to a minimum, but you can absolutely substitute ground turkey or pork instead (just. Spaghetti Squash with Maple Syrup and Shallots.

Instructions to make Spaghetti squash with kale and sausage:
  1. Slice squash in half and clean out all of the seeds. Drizzle some olive oil and add some salt and pepper.. I did garlic salt and pepper. Bake at 350 with open sides facing up.. bake until you can pierce a fork through it
  2. While that is on the oven add some olive oil to a pan then your onions diced and garlic sauteed until onions are translucent
  3. Add sausage and cook until brown
  4. Add your kale chopped up and cook until the kale starts to welt. Put aside
  5. Take out squash and let it cool. Once cooled scrape it out with a fork and it should be stringy. Add to your pot of sausage and mix together!
  6. Enjoy!

But Saturday, I roasted up a squash and added some delicious kale. It was heaven—the perfect thing Or, another option: You can saute the roasted squash and kale together like Elise/Simply Recipes did in this Spaghetti Squash and Chard Saute. Roasted spaghetti squash is tossed with a garlicky kale pesto, then topped with toasted walnuts and chopped sun-dried tomatoes. Sometimes spaghetti squash releases a lot of liquid after you've cooked it and this can pretty much ruin any recipe you're using it in. Sausage Frittata with Kale and Spaghetti Squash.

So that is going to wrap this up for this exceptional food spaghetti squash with kale and sausage recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!