Chicken Mushroom Egg Rice
Chicken Mushroom Egg Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken mushroom egg rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Once cooked through and no longer pink in the centre, remove chicken from pan and set aside. Transfer cooked rice to the pan in which the chicken was cooked, stirring to brown. In a separate pan, lightly scramble the eggs - then add this to the rice.

Chicken Mushroom Egg Rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Mushroom Egg Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken mushroom egg rice using 22 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chicken Mushroom Egg Rice:
  1. Get For the egg rice:
  2. Take 2 plates white rice
  3. Prepare 2 eggs, beaten
  4. Prepare 1 tbsp butter
  5. Take 1/2 tbsp soy sauce
  6. Make ready 1/2 tbsp sesame oil
  7. Take For the chicken:
  8. Take 300 gr boneless chicken meat, diced
  9. Make ready 1 tbsp cornstarch
  10. Make ready 1 tbs oyster sauce
  11. Make ready 1 tsp soy sauce
  12. Make ready For the stir fry:
  13. Make ready 3 cloves garlic,minced
  14. Prepare 1 medium onion, thinly sliced
  15. Take 1 inch ginger, crushed or grated
  16. Prepare 200 gr broccoli florets
  17. Prepare 150 gr button mushrooms, divided by 4
  18. Take 1 tbsp oyster sauce
  19. Prepare 1 tsp soy sauce
  20. Make ready some water
  21. Take salt and pepper
  22. Take 1/2 tbsp sesame oil

Oh yes, this good meal can be made in such short time. So, let's dig in and make this good, old chicken and mushroom fried rice. In a small bowl, mix egg and water. Beat the mixture until ingredients are mixed.

Instructions to make Chicken Mushroom Egg Rice:
  1. For the chicken:
  2. Mix together all the ingredients for the chicken. Set aside for 30 minutes.
  3. For the egg rice:
  4. Heat the butter over medium-high heat. Add the beaten eggs. Gently scramble the eggs.
  5. Add rice. Mix well the eggs with the rice.
  6. Add soy sauce and sesame oil. Remove from the heat. Put it on the plate.
  7. For the stir fry:
  8. Put the broccoli into boiling water for a minute. Remove from the heat. Set aside.
  9. Heat vegetable oil over medium-high heat. Sauté garlic, onion, and ginger until fragrant.
  10. Add chicken meat. Stir until the chicken changed color.
  11. Add oyster sauce and soy sauce. Keep stirring until the chicken cooked.
  12. Add boiled broccoli. Mix well for a while.
  13. Add salt and pepper to taste.
  14. Lastly, add some water. Cook until thickened.
  15. Add sesame oil so it will smell fragrant.
  16. Serve warm with the egg rice. Enjoy! 😋

First, the mushrooms were cooked with the aromatics (green onions, ginger and garlic). Then, the cooked rice and peas were mixed in. The beaten eggs were added to the center of the pan and cooked through before mixing with the rice mixture, soy sauce, oyster sauce, Sriracha and sesame oil. This one pot mushroom chicken and rice recipe is an easy one pot meal - flavourful chicken and mushrooms with rice, all cooked in the same pot! One pot meals are the best.

So that’s going to wrap it up with this special food chicken mushroom egg rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!