Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carrot chicken noodle. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Chicken Noodle is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Carrot Chicken Noodle is something that I’ve loved my entire life. They’re nice and they look fantastic.
Once seared, stir-fry the chicken for a few seconds, and then add the carrot noodles. Garnish with scallions, sesame seeds and additional red pepper flakes. In a large pot over medium heat, melt butter.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot chicken noodle using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Chicken Noodle:
- Get 1 tablespoon Olive oil
- Take Garlic
- Prepare Onions (diced)
- Take Bell Pepper (diced)
- Prepare Carrot (shredded)
- Prepare Chicken Fillet(diced)
- Make ready 1/2 teaspoon Blackpepper
- Get 1/2 teaspoon whitepepper
- Prepare 1/2 tablespoon fish oil (optional)
- Take Glassnoodle/ rice noodle/ any choice of noodle
Saute the carrots and celery in the butter until crisp tender. What is in this easy chicken noodle soup recipe? There are no surprise ingredients in this soup, and the whole process is just basically throwing everything in a pot. It's made with onions, carrots, celery, garlic, chicken and vermicelli noodles, with some oregano and parsley.
Instructions to make Carrot Chicken Noodle:
- Heat up the pan over medium heat, add in olive oil.
- Stir fry the garlic, onions, carrot and bell pepper for 2-3 minutes
- Add in fish oil, desired amount of black pepper, white pepper and salt. Turning regularly for 2 minutes
- Add noodles, and continue cooking for another 3-4 minutes. Turning frequently for a nicely flavored noodle! And voilaaaaa 🌝
If necessary, cut up chicken to fit in pot. Pat chicken dry with paper towels; sprinkle with salt and pepper. Add the carrots and celery (and onions, if using) to the pot, followed by the herbs and spices. Stir to combine and simmer for ten minutes to meld flavors. Increase heat and add frozen egg noodles and chicken.
So that’s going to wrap this up with this special food carrot chicken noodle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
