Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana 🍌 bread/cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana 🍌 bread/cake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Banana 🍌 bread/cake is something which I have loved my whole life.
The flavor was ok, but not the best I've made. Same with the texture: denser than a cake, but "sponge-ier" than banana bread would be. I make banana bread/cake/muffins often to use up bananas at the end of the week.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana 🍌 bread/cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana 🍌 bread/cake:
- Take 3 brown bananas
- Take 100 g Brown sugar
- Take 1 large eggs
- Get 1 tsb baking powder
- Make ready 200 g plain flour
I make banana bread all the time and I'm always looking for a new banana bread recipe. This one is not it. "Banana Cake" is misleading because it did not have a cake-like texture to me. It was yet another average bland banana bread recipe. The exterior gets too overdone and brown while the inside was rather dry.
Instructions to make Banana 🍌 bread/cake:
- Mash the bananas in a bowl
- Add the sugar and egg
- Mix well
- Add the flour and baking powder and mix well. Transfer mixture into a loaf tin and bake in a preheated oven at 180 degrees for 30 minutes.
- Slice up and enjoy on its own, with butter or even ice cream
With an electric mixer, beat together the butter, brown sugar, eggs, and vanilla until well blended. In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown. Layer Cake: I use this recipe to make my banana layer cake. Even David Lebowitz doesn't know the difference between banana bread and banana cake. And he's an award-winning pastry chef, formerly at Chez Panisse, and author of eight books (both cookbooks and memoirs with recipes), starting with "Room for Dessert" up through "My Paris Kitchen" and " L'Appart.".
So that is going to wrap it up with this special food banana 🍌 bread/cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
