Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cucumbers and sweet red pepper pickles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cucumbers and Sweet Red Pepper Pickles is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cucumbers and Sweet Red Pepper Pickles is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook cucumbers and sweet red pepper pickles using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cucumbers and Sweet Red Pepper Pickles:
- Prepare 2 cucumbers
- Get 1 sweet red bell pepper
- Prepare 1/2 cup vinegar
- Prepare 1/2 cup water
- Take 3 Tbsp sugar
- Prepare 1 tsp salt
- Take 1 bay leaf
- Prepare 1 pinch pepper
- Make ready 1 clove garlic
Instructions to make Cucumbers and Sweet Red Pepper Pickles:
- Put vinegar, water, sugar, salt, bay leaf, pepper and garlic into a pot. Heat until boiling then turn off heat and leave to cool.
- Chop the cucumbers and paprika to about 3 cm pieces. Softly massage them with a teaspoon salt. Let sit for 10 minutes. If water comes out from vegetables, pat with a paper towel.
- Put the vegetables into a container with lid and pour in with the cooled liquid and close the lid. Keep in a refrigerator overnight. Now and again turn the container upside down in order to soak all the vegetables in the liquid.
So that is going to wrap it up for this special food cucumbers and sweet red pepper pickles recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!