Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple daikon radish & crab stick salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Daikon Radish & Crab Stick Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Simple Daikon Radish & Crab Stick Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple daikon radish & crab stick salad using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Daikon Radish & Crab Stick Salad:
- Make ready 1/2 Daikon radish
- Take 10 Imitation crab sticks
- Take 1/2 tsp Salt
- Prepare 1 tbsp Vinegar
- Take 1 tsp Sugar
- Prepare 4 tbsp Mayonnaise
- Get 1 Black pepper
Instructions to make Simple Daikon Radish & Crab Stick Salad:
- Cut the daikon radish with a slicer and julienne it.
- It should look like this ♪ I think that cutting the radish this way helps to improve the taste of the salad.
- Place the daikon radish into a bowl and sprinkle some salt over the top. Let the mixture sit for 20 minutes then thoroughly squeeze out any moisture.
- Tear apart the crab sticks.
- Mix the crab sticks together with the daikon radish and seasoning.
- Adjust the flavour to your taste with some black pepper. Check the taste again, and add some more mayonnaise or salt to adjust the flavour accordingly.
- Transfer the salad to a plate and it's ready to serve.
- It's useful if you refer to "Uzu1118"'s "How to Quickly Break Up Crabsticks" guide,.)
So that is going to wrap it up for this special food simple daikon radish & crab stick salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!