Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, squash casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Squash Casserole is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Squash Casserole is something which I have loved my whole life.
Squash Casserole is an essential dish for holidays and special meals. Topped with a buttery Squash Casserole is a one of those recipes that you'll find for nearly every holiday, reunion, or. Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty This is a very good casserole.
To get started with this recipe, we must first prepare a few ingredients. You can cook squash casserole using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Squash Casserole:
- Get 2 large yellow squash
- Prepare 2 large zucchini
- Prepare 1 box jiffy cornbread mix
- Get 1 medium onion, chopped
- Make ready 2 clove garlic
- Make ready 1/2 tsp thyme
- Make ready salt and peppet
- Make ready 1 cup American cheese
- Take 1 cup chicken broth
This Squash Casserole from Delish.com is the best way to use up your summer squash. This classic Southern-style squash casserole recipe is the one you're always looking for. It's got yellow squash, cheese, and eggs, and is covered with a buttery cracker crumb topping. Squash casserole is one of those dishes that varies so widely in recipes.
Instructions to make Squash Casserole:
- Mix. Cornbread as directed.
- Dice onion, yellow sqaush and zucchini
- Boil the veggies until tender. Risen in cold water.
- Once cornbread is cool. Crumble cornbread. Mix in veggies, cheese, and chicken broth. Add thyme, salt, and pepper.
- Place in a grease baking dish and bake for 45-50 minutes on 350°F.
- Allow to cool and serve.
I swear there are at least a hundred different variations out there. Onion and cheddar cheese perk up the rich flavor of summer squash in this comforting casserole. A crispy cornflake-crumb topping adds a little crunch. —Katherine Metz, Jacksonville, Florida. This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering. Zucchini and yellow squash are some of the overlooked vegetables that somehow magically reappear during the summer months and at a Thanksgiving table.
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