Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, honey garlic chicken - slow cooker. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Honey Garlic Chicken - Slow Cooker is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Honey Garlic Chicken - Slow Cooker is something that I have loved my whole life.
This is an easy slow cooker recipe for chicken thighs in a sauce made with soy sauce, ketchup, and honey. All Reviews for Honey-Garlic Slow Cooker Chicken Thighs. But my slow cooker never fails me, especially in this glorious one pot meal, packed with the most flavor-packed chicken thighs and three I have been reading the comments on this recipe (Slow Cooker Honey Garlic Chicken).
To get started with this particular recipe, we have to prepare a few components. You can cook honey garlic chicken - slow cooker using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Garlic Chicken - Slow Cooker:
- Prepare 1 lb. boneless, skinless chicken breasts
- Get 1/2 small yellow onion, diced
- Get 3 cloves garlic, minced
- Get 1/4 cup low sodium soy sauce
- Make ready 1/4 cup ketchup
- Make ready 3 tbsp. honey
- Make ready 1 tsp. sriracha sauce
- Take 1/2 tsp. ground ginger
- Take 1/2 tsp. dried basil
- Take 2 tsp. cornstarch
- Make ready 2 tsp. water
If you prefer to use pressure cooking, then use this Instant Pot Honey Garlic Chicken instead. It's not safe to cook chicken from frozen in a slow cooker according to the USDA. Due to the uneven thawing in the crockpot, some parts of the chicken may. Simple and quick Honey Garlic Chicken made in your slow cooker!
Instructions to make Honey Garlic Chicken - Slow Cooker:
- Grease a slow cooker and lay the chicken it in. Sprinkle the onion over the top.
- In a bowl, whisk together the soy sauce, ketchup, garlic, honey, sriracha, ginger and basil. Pour that mixture over the top of the chicken and onions.
- Cook on low heat for 5-6 hours OR on high heat for 3-4 hours.
- Once it's finished, remove the chicken to a cutting board and shred it. Then mix the cornstarch and water together in a small bowl to form a slurry and stir that in to the remaining sauce in the slow cooker.
- Stir the chicken back into the sauce and place the lid back on. Let it cook on high heat for 15 or so more minutes, until the sauce thickens up a bit.
- After that you're ready to serve. Store any leftovers in the fridge.
An easy meal sure to be a hit with the whole family! I love anything with Asian flavors and when I saw this slow cooker Honey Garlic Chicken recipe over at Just a Taste a couple of years ago, I knew I had to give it a try. This chicken is slow cooked in a honey garlic sauce that is infused in soy and hoisin sauce with fresh garlic covering the chicken thighs. Throw it all together and let the slow cooker do all the work! Since honey garlic chicken is a fan favorite try this Honey Garlic Chicken Stir Fry, Foil Pack Honey.
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