Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stir fried bee hoon. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stir fried bee hoon is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Stir fried bee hoon is something which I’ve loved my entire life. They’re fine and they look fantastic.
Stir-fried bee hoon (thin rice vermicelli noodles) was one of the food mom made often for breakfast, lunch, or dinner. It's more of a breakfast food in our house, to be honest. We call this bihun goreng putih in Indonesia.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried bee hoon using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir fried bee hoon:
- Take Main
- Prepare 3 clove garlic, chopped
- Prepare 200 grams bee hoon (rice vermicelli), soaked and drained
- Take 1 piece chinese sausage, chopped
- Take 3 eggs, crack into a bowl but not beaten
- Take 2 tsp cai pu (pickled chopped white radish)
- Take Other
- Take 3 tbsp sweet sauce
- Get 3 tbsp cooking oil
- Get chilli sauce (optional)
Plain fried bee hoon is one of the staples (along with rice and other fried noodles) that you can choose from when you order food at "economical bee hoon" or vegetarian food stalls in Singapore. Bee hoon or rice vermicelli, are thin, tasty noodles that, when stir fried with soy sauce, vegetables and meat, can be whipped up into a delightful one meal dish that's flavourful, filling, and quite healthy. Though popular in Singapore, this dish has gained renown in other countries. Economic fried bee hoon (simple stir fried rice vermicelli) is a typical breakfast for Malaysian Chinese and I guess Singaporean also eating this way.
Instructions to make Stir fried bee hoon:
- Heat cooking oil in frying pan using low heat, stir fry garlic, sausage and cai pu for half minute.
- Add in bee hoon, then sweet sauce, chilli sauce and egg. Stir fry evenly.
- Ready to serve.
The most economic version is just simple fried mee hoon, and pour with some curry sauce and sambal chili. Economic Fried Bee Hoon (经济米粉) is a dish that can be eaten at any time of the day. However, this dish is more popular amongst the local breakfast goers, as they get to have a carb-filled meal to start their day. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Traditional Stir Fried Bee Hoon Thin. Tuhansia uusia ja laadukkaita kuvia joka päivä.
So that is going to wrap it up with this special food stir fried bee hoon recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
