Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, frittata. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Frittata is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Frittata is something which I have loved my entire life.
Frittatas have saved me on more hungry weeknights than I care to count. It's easy and versatile, so I I usually make my frittatas with whatever vegetables I have on hand, which means that I've tried a whole bunch of. The frittata can be served immediately or warm.
To get started with this recipe, we have to prepare a few components. You can have frittata using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Frittata:
- Take eggs
- Make ready milk
- Get potatoes
- Get green onions, chopped up
- Make ready garlic, minced
- Make ready each of dried thyme, basil and rosemary
- Get parmesan cheese, grated
- Make ready olive oil, extra virgin
Mini Frittatas with Hillshire Farm(R) Smoked Sausage and Potato. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. Discover these delicious and easy to prepare spring treats- frittata recipes- from FoodNetwork.com.
Instructions to make Frittata:
- Preheat oven to 350°F
- Bake potatoes until cooked all the way through (can be done ahead of time, up to 2 days)
- Let potatoes cool. Peel cooled potatoes and slice into rounds
- In a heavy, oven-safe pan on medium-low heat, sauteé potatoes with the olive oil
- Add green onions and garlic to the potatoes
- Add rosemary thyme and basil to the potato mixture. Stir potato mixture occasionally. While its getting golden brown, mix together eggs, milk and parmesan cheese well
- Once potatoes are slightly browned, turn off heat and add egg mixture to the pan
- Put the pan in the oven and cook for about 20 minutes
- Let cool and eat!:)
Check out this assortment of frittata recipes from Food Network stars. But before I read Stonesoup's guide to the perfect frittata, I was too Jules discovered that the best way to make frittatas is to simply bake them in the oven, which got me. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for It can feed a crowd, and leftovers keep beautifully! Once you know how to make a frittata, you can make a. Find Frittata ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet.
So that’s going to wrap it up with this exceptional food frittata recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
