Protein pineapple upside down cake
Protein pineapple upside down cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, protein pineapple upside down cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

If you like pineapple then you're going to love my healthy, delicious, and high protein pineapple upside-down cake recipe! A sure way to kill any pineapple and/or sweet craving you might have that day. This post may contain affiliate links.

Protein pineapple upside down cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Protein pineapple upside down cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook protein pineapple upside down cake using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Protein pineapple upside down cake:
  1. Get 1 1/2 cup oat flower
  2. Make ready 1 large egg
  3. Get 1 large egg white
  4. Prepare 1 tsp baking soda
  5. Take 1 tbsp baking powder
  6. Make ready 1/4 tsp salt
  7. Take 1/2 cup stevia
  8. Take 60 grams vanilla protein powder
  9. Take 2 tbsp chia seeds
  10. Prepare 1 cup sugar free coconut milk
  11. Prepare 122 grams Apple sauce
  12. Make ready 1/2 tbsp honey
  13. Get 567 grams crushed pineapple
  14. Take 1 tbsp honey

If you like pineapple then you're going to love my healthy, delicious, and high protein pineapple upside-down cake recipe! A sure way to kill any pineapple and/or sweet craving you might have that day. Put your drained Unsweetened Crushed Pineapple into the bottom of the cake pan. I think this cake could even convert someone who thinks they don't like Pineapple Upside-Down Cake into loving it.

Instructions to make Protein pineapple upside down cake:
  1. First off mix everything but the pineapple and the 1 tablespoon of honey
  2. Then in a pan place the pineapple and top it with the table spoon of honey.
  3. Then add mixed ingredients on top of the pineapples spread evenly.
  4. Place in oven at 350°F and for 30 to 40 minutes. Enjoy!

To make the topping for this cake you can melt the butter in the microwave, then stir in some brown. The classic pineapple upside-down cake made with fresh pineapple. Serve with dollops of creme fraiche or whipped cream. Pineapple Upside-Down Cake is supposed to be more dense as opposed to light and fluffy and this recipe delivers. Pineapple Upside Down Cake makes a timeless dessert.

So that’s going to wrap this up for this special food protein pineapple upside down cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!