Simple meat loaf
Simple meat loaf

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, simple meat loaf. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple meat loaf is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple meat loaf is something which I’ve loved my entire life.

The Healthy Option As Delicious As It Is Easy To Prepare—Try Healthy Choice®! Compare Prices on Loaf Pan Meatloaf in Bakeware. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

To get started with this recipe, we must first prepare a few ingredients. You can have simple meat loaf using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple meat loaf:
  1. Make ready 2 eggs
  2. Make ready 1/2 cup italian bread crumbs
  3. Make ready 1/4 cup ketchup
  4. Make ready 2 tbsp worcestershire sauce
  5. Prepare 1 salt and pepper to taste
  6. Prepare 2 lb ground chuck
  7. Make ready 2 small cans plain tomato sauce
  8. Get 1/4 to a half cup more ketchup (for the top)
  9. Take 1 optional~10 to 12 queen(large) stuffed green olives sliced in half (length way)

It's a family-favorite that only requires a handful of pantry staples. Pair the world's best meatloaf with mashed potatoes, mac and cheese, or your other favorite sides for a cozy and nourishing meal any night of the week! The best way ensure it is cooked through is to use a meat thermometer. Easy Freezer Meals: Simple Meat Loaf Recipe.

Instructions to make Simple meat loaf:
  1. Mix the first 5 ingredients in a large bow
  2. Add the ground beef and olives, mix. The less you work the meat the better. It will make it dense if you mash it around to much.
  3. Form your meat mixture into a loaf in a baking pan. I use a glass pyrex…about 8 x 12
  4. You can also leave the olives whole and make a trench down the center.. lay them end to end. Then cover them over with the meat mix. It looks nice when you cut it.
  5. Pour the two cans of tomato sauce over.
  6. Squirt ketchup across the top over the tomato sauce. As much as you like! This makes a nice thick topping.
  7. Bake 350 covered for about 40 minutes. (Tent the foil so you dont lose that nice top!)
  8. Let stand about 10 minutes.
  9. I serve with sour cream mashies, drenched with that lovely tomato gravy

The links in the post below may be affiliate links. With fall sports season in full swing, our evenings are sometimes always hectic. Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. This Easy Meatloaf is a favorite at my house. It's the recipe we always use when we want a meatloaf that's tender, super moist and utterly delicious!

So that is going to wrap it up for this exceptional food simple meat loaf recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!