NSNG Chicken Cordon Bleu
NSNG Chicken Cordon Bleu

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, nsng chicken cordon bleu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

NSNG Chicken Cordon Bleu is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. NSNG Chicken Cordon Bleu is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook nsng chicken cordon bleu using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make NSNG Chicken Cordon Bleu:
  1. Get 3 chicken breasts
  2. Make ready 2 heaping spoonfuls coconut flour
  3. Get 2 heaping spoonfuls almond flour
  4. Make ready 2 t garlic powder
  5. Get 6 ham slices
  6. Prepare 3 slices Swiss (or other cheese)
  7. Make ready 1 t salt
  8. Make ready 1/2 t pepper
  9. Prepare 1/2 t paprika
  10. Take 2 eggs
Steps to make NSNG Chicken Cordon Bleu:
  1. Preheat oven 375
  2. Beat/scramble two eggs in a shallow bowl
  3. Mix flours and seasoning in another shallow bowl (you may need to adjust seasoning, I don't really measure!)
  4. Filet chicken breasts, so they lay like an open book
  5. Place two slices ham on each chicken breast
  6. Place one slice cheese on the ham
  7. Fold the chicken back up and secure with a toothpick if you'd like.
  8. Dip both sides of each chicken breast in the egg
  9. Then coat it with the flour/seasoning mixture
  10. Lay down the center of a 9x13 backing dish that has been sprayed.
  11. I like to surround mine with green beans or other veggies, lightly coated with olive oil, salt and pepper.
  12. Bake for 40 min or until juices run clear.

So that is going to wrap it up for this exceptional food nsng chicken cordon bleu recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!