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Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post is something that I have loved my whole life.

This tasty bread is perfect for a Thanksgiving meal or any time of the year. I plant pumpkins in my garden, and Combine dry ingredients; stir into pumpkin mixture. Cut around bread at short ends to loosen from pan.

To get started with this recipe, we have to first prepare a few ingredients. You can have cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post:

1. Take Pumpkin puree – 1 cup (store bought)
2. Take 1 tsp Cinnamon powder –
3. Prepare 1/2 tsp Nutmeg powder –
4. Prepare Clove powder – ½ tsp
5. Make ready 1/2 tsp Vanilla extract –
6. Take 1/3 cup Vegetable oil –
7. Take 3/4 cup Sugar –
8. Get 2 Large eggs –
9. Get 1 1/2 cups All-purpose flour –
10. Make ready 1/4 tsp Salt –
11. Get 1/2 cup Chopped walnut –
12. Get 1/2 cup Dried cranberry –
13. Get 1 tsp Baking powder –
14. Make ready 1 tsp Baking soda –

They are so delicious and SO easy to make. This recipe kicks up the usual with crimson colored cranberries, and. Cranberry-Walnut Pumpkin Bread is made with the combination of pumpkin and spices:Cranberry walnut pumpkin bread. This combination of pumpkin, spies and nuts gives perfect feel of autumn.

Steps to make Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post:

1. 1. Preheat the oven at 350 degree Fahrenheit.

2. In a large mixing bowl add eggs and whisk well.
3. Add pumpkin puree, oil, sugar and vanilla extract and whisk gently.
4. In another bowl sieve all-purpose flour, baking soda, baking powder, salt, nutmeg powder, clove powder, cinnamon powder together.
5. Now add walnut and cranberry in flour mixture and mix well.
6. Add this mixture in egg mixture and mix well. Make a smooth bread batter.

1. 7. Grease loaf pan and pour the batter in the pan. Sprinkle some chopped walnut on the top of batter.

8. Give a nice taps and bake it in the oven for about 40- 45 mins or until done.
9. Take a toothpick test. Insert a toothpick in it. If it comes out clean it means out bread is ready.
10. Take out the bread from the oven and let it cool down completely.
11. Once cooled, with the help of bread knife cut the half inch thick pieces.
12. Serve with tea/pumpkin spiced coffee

This Bread tastes better if cooked without butter. Sujata-cranberry-walnut pumpkin bread is an easy bread recipe with flour whisked together with pumpkin spice powder and stuffed with The pumpkin bread is topped with fresh cranberries and taste amazing as side dish or a sweet snack. This extra delicious and supremely moist Cranberry Pecan Pumpkin Bread is bursting with fall A lot of people want to make pumpkin bread with fresh pumpkin - usually right after Halloween 🙂 You You will need to turn that pumpkin into pumpkin puree first which I show you how to do in this post. It is amazingly moist and tender, and the. Pumpkin Cranberry Bread is a lovely honey colored quick bread, that is full of pumpkin puree, orange juice and zest, and chopped cranberries.

So that is going to wrap it up with this special food cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!