Grilled Chicken Wrap with Jicama Mango Slaw
Grilled Chicken Wrap with Jicama Mango Slaw

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grilled chicken wrap with jicama mango slaw. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I served it with grilled chicken tandoori kabobs. The mangos we got were nice and sweet which makes a big difference. I left out the carrots just because I don't like them but we didn't reduce the amount of the.

Grilled Chicken Wrap with Jicama Mango Slaw is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Grilled Chicken Wrap with Jicama Mango Slaw is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled chicken wrap with jicama mango slaw using 14 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken Wrap with Jicama Mango Slaw:
  1. Take 2 pounds chicken breasts
  2. Take salt (to taste)
  3. Take pepper (to taste)
  4. Get 1 TBsp garlic powder
  5. Take 1/3 cup lime juice (divided)
  6. Make ready 4 ripe avocados
  7. Take 1 bunch cilantro (chopped)
  8. Prepare 1 Tsp kosher salt
  9. Prepare 1 small jicama (diced)
  10. Make ready 1 mango (diced)
  11. Prepare 4 dollops sour cream
  12. Get 8 tsp shredded Monterey cheese
  13. Take 4 burrito sized tortillas
  14. Make ready 2 Fresno peppers (divided)

While the chicken is marinating, make the mango slaw. In a medium mixing bowl combine the mangoes, red pepper, red onion, cilantro, salt, lime juice and honey. Alternatively, grill or bake the chicken, if desired. Jicama stands in for cabbage in the slaw topping for these homemade chicken mole tacos.

Instructions to make Grilled Chicken Wrap with Jicama Mango Slaw:
  1. Season the chicken with salt, pepper, garlic powder, and a small amount of lime juice.
  2. Grill the chicken until done, about 11 minutes per side. (I used a cast iron skillet over medium high heat.)
  3. While the chicken is grilling, prep the rest of the burrito fillings.
  4. Peel and dice the Jicama and place in a medium bowl.
  5. Locate the eye of the mango (little spot where the fruit used to connect to the rest of the plant) and slice to either side along it; this will give you the most fruit while avoiding the pit. Make a grid by cross-cutting the mango pieces, scoop them out with a spoon, and add to the Jicama.
  6. Rinse and dice the cilantro; add a handful to the mango and Jicama.
  7. Add about 1/4 cup lime juice to the mix and stir to incorporate. Set bowl aside.
  8. Slice and remove the avocado flesh and add to a small bowl.
  9. Finely dice the Fresno peppers and discard the ribs and seeds. Add to the bowl.
  10. Add cilantro to bowl.
  11. Add some lime juice to the bowl.
  12. Add salt to the bowl and mix to incorporate. Set bowl aside.
  13. Remove the chicken and let rest 10 minutes.
  14. Meanwhile, layout the tortillas.
  15. Add the avocado mix to each tortilla.
  16. When complete, add chicken on top of avocado spread.
  17. Top chicken with cheese.
  18. Top cheese with Jicama Mango Slaw.
  19. Add sour cream to the burrito and roll to close.
  20. Add burrito to the grill for about 2 minutes per side and serve hot.

Add jicama, mango, red onion and cilantro; toss to combine. I first tried these BBQ Chicken Pitas with Jicama Apple Slaw during a visit to Fitness Ridge Resort in Southern Utah. It was an incredible week of hiking and exercising, learning more about health and fitness, and of course, eating delicious and healthy food! This recipe was one of my favorite lunches. Pound chicken flat then place chicken in a large plastic bag and pour the marinade on top.

So that is going to wrap this up with this exceptional food grilled chicken wrap with jicama mango slaw recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!