Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto turkey burger with zucchini fries. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Elegance is redefined with this savory and tangy burger topped with melty goat cheese. Joining the party, are crispy zucchini fries and a spicy tomato Season with salt and pepper. Place the burgers on beds of lettuce and the onion mixture.
Keto Turkey Burger with Zucchini Fries is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Keto Turkey Burger with Zucchini Fries is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto turkey burger with zucchini fries using 29 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Turkey Burger with Zucchini Fries:
- Get Buns
- Get 4 Large Eggs
- Get 2 Cups Shredded Colby Jack Cheese
- Prepare 1 Tsp Salt
- Take 1 Tsp Black Pepper
- Make ready 1 Tbs Garlic powder
- Make ready 1 Tbs Onion Powder
- Take Turkey Burger
- Prepare 1 Lb Jennie Oh Ground Turkey
- Take 1 Large Egg
- Make ready 1 Cup Ground Pork Rinds
- Get 1 Tsp Salt
- Get 1 Tsp Black Pepper
- Prepare 1 Tbs Garlic powder
- Make ready 1 Tbs Onion Powder
- Get Zucchini Fries
- Make ready 1-2 Large Zucchini
- Prepare 1 Cup Ground Pork Rinds
- Get 1 Large Egg
- Get 1 Tbs Ranch
- Take 1 Tbs Garlic Powder
- Make ready 1 Tbs Onion Powder
- Make ready 1 Tsp Cayenne Pepper
- Get 1 Tsp Paprika
- Prepare 1 Tbs Dry Ranch Powder
- Get Other ingredients
- Make ready Avocado
- Make ready Tomato
- Prepare Ranch dressing
You can either season it the way I did or experiment on your own taste's. Double cheese turkey burger with keto cloud bread buns and grilled onions. Season the cold turkey burgers with a generous pinch of salt and a couple cracks of pepper on one side. Make sure the grill is hot, spray some non-stick spray on the grill grates, and place the salted side of the burger.
Steps to make Keto Turkey Burger with Zucchini Fries:
- Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool.
- Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes.
- Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick.
- Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce.
Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Ingredients: burger/patty (made from pure ground beef, chicken, turkey, pork, etc), egg, guacamole. It is a good idea to batch-cook homemade burgers and stores them in the freezer because you never. Turkey Burger with Sweet Potato Fries. Sundried Tomato Turkey Burgers with Balsamic Caramelized Onions.
So that is going to wrap this up with this special food keto turkey burger with zucchini fries recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
