Turkey Lettuce Wraps
Turkey Lettuce Wraps

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, turkey lettuce wraps. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Turkey Lettuce Wraps is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Turkey Lettuce Wraps is something that I have loved my whole life. They’re nice and they look fantastic.

Serve the turkey mixture with the lettuce leaves, drizzling. How do you make Asian Turkey Lettuce Wraps? In a medium sized skillet over medium high heat, add the ground turkey.

To begin with this recipe, we must prepare a few components. You can have turkey lettuce wraps using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Lettuce Wraps:
  1. Make ready 3 tbsp Sesame oil
  2. Get 2 tbsp Minced garlic
  3. Take 1 tbsp Minced ginger
  4. Make ready 3 each Chile de Arbol
  5. Get 1 lb Ground turkey
  6. Prepare 1 can Water chestnuts 8 oz
  7. Prepare 1/2 cup Hoisin sauce
  8. Take 2 cup Cole slaw mix
  9. Take 1 bunch Cilantro
  10. Prepare 1 head Lettuce
  11. Take Sauce
  12. Take 3 tbsp Sriracha sauce
  13. Take 2 tbsp Soy sauce
  14. Prepare 1 tbsp Spicy yellow mustard
  15. Get 1 packages Splenda sugar - one packet/envelope

Whisk together hoisin sauce, soy sauce, sriracha, rice vinegar, sesame oil and honey. Move the cooked turkey to one side of the pan, then saute veggies. Add water chestnuts along with that hoisin mixture then warm through. Turkey is a delicious and versatile protein and ground turkey is perfect for making Asian lettuce wraps.

Instructions to make Turkey Lettuce Wraps:
  1. Commence by heating sesame oil in pan. Add garlic, ginger and pepper and sauté until golden brown. NOTE: I added chile de Arbol to mine because I like to add a hint of spice. You can use just about any type of pepper or none.
  2. Add turkey to the mixture and cook until meat is no longer pink.
  3. While the meat is cooking, chop the water chestnuts and cilantro into small bite pieces.
  4. Add hoisin sauce to the meat mixture and cook for approximately 2 minutes.
  5. Add water chestnuts to the meat mixture and cook for another minute.
  6. Turn off the stove (but maintain pot in burner) then add the cole slaw mixture and cilantro.
  7. Mix all ingredients then remove pot from stove. By doing this, the veggies will maintain their crisp.
  8. Cut lettuce as shown below, in order to create lettuce cups.
  9. If you would like to make the spicy topping sauce: mix all of the sauce ingredients. Feel free to add more or less until you reached the desired spice. The sauce should taste like a sweet/spicy sauce. Pour on lettuce wrap and Enjoy!

Turkey Lettuce Wraps These Turkey Lettuce Wraps are the lighter alternative when you're craving tacos. Stir in hoisin sauce, soy sauce, ginger and ground turkey until well combined. Add rice and green onions and gently toss to combine. To serve, spoon several tablespoons of the turkey mixture into the center of a lettuce leaf, taco-style. Adapted from The Comfort of Cooking.

So that is going to wrap this up with this exceptional food turkey lettuce wraps recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!