Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, rolled sugar cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rolled Sugar Cookies is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Rolled Sugar Cookies is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rolled sugar cookies using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rolled Sugar Cookies:
- Get 1 1⁄2 cup butter, softened
- Prepare 2 cups white sugar
- Make ready 4 egg
- Prepare 1 tsp vanilla extract
- Prepare 5 cups all-purpose flour
- Prepare 2 tsp baking powder
- Prepare 1 tsp salt
Instructions to make Rolled Sugar Cookies:
- In a large bowl, cream together butter and sugar until smooth.
- Beat in eggs and vanilla.
- Stir in the flour, baking powder, and salt. Knead untill thick though is formed.
- Preheat oven to 400 degrees F (200 degrees C).
- Roll out dough on floured surface 1/4 to 1/2 inch thick.
- Press into shapes with any cookie cutter or fork.
- Place cookies 1 inch apart on ungreased cookie sheets.
- Bake 6 to 8 minutes in preheated oven.
- Cool completely.
So that’s going to wrap this up for this exceptional food rolled sugar cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
