Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy tuscan sausage tortellini soup (crockpot). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Tuscan Sausage Tortellini Soup (Crockpot) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Creamy Tuscan Sausage Tortellini Soup (Crockpot) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy tuscan sausage tortellini soup (crockpot) using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
- Make ready 1 lb. bulk hot Italian sausage
- Get 1 lb. frozen cheese tortellini
- Get 3 cups fresh baby spinach
- Make ready 3 TBS. butter
- Prepare 1 small onion, diced
- Take 2 cloves garlic, finely chopped
- Get 1 cup heavy whipping cream
- Take 32 oz. chicken stock
- Make ready 28 oz. canned diced tomatoes
- Take 1/2 cup grated Parmesan cheese
- Prepare 1 TBS. Italian blend
- Make ready to taste Salt and Pepper
Steps to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
- Brown sausage in a pan. Add to crockpot.
- Melt the butter in a sauté pan and sauté onions and garlic until softened. Then add in the chicken stock, diced tomatoes, heavy cream, Parmesan cheese, Italian blend, salt and pepper. Stir until heated and transfer to crockpot with the sausage.
- Allow everything to cook in the crockpot on low for about 3-4 hours, except for the spinach and tortellini.
- Add in the frozen tortellini and spinach last, as they cook very quickly. Serve once tortellini is fully cooked. Serve with a loaf of Italian bread.
- Buon appetito! 🇮🇹
So that is going to wrap this up for this special food creamy tuscan sausage tortellini soup (crockpot) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!