Pickle Pig
Pickle Pig

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pickle pig. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pickle Pig is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Pickle Pig is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pickle Pig:
  1. Make ready Croquettes
  2. Take 100 g Bury black pudding, diced
  3. Take 100 g raw milk Lancashire cheese, crumbled
  4. Get 250 g cold mashed potato
  5. Take 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Make ready 1 shallot, finely diced
  7. Prepare 1 tbsp flour
  8. Get 1 beaten egg
  9. Get 100 g panko breadcrumbs
  10. Make ready 4 tbsps oil
  11. Prepare Salad
  12. Take micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Get small handful of radishes, sliced
  14. Get small handful of sour fruits; cherries, blackberries, physalis
  15. Make ready 2 tbsps pomegranate seeds
  16. Make ready 1 tbsp macadamia nuts
  17. Get 1 tbsp sprouted lentils
  18. Prepare few pickled green strawberries
  19. Make ready 1 pickled walnut, sliced
  20. Prepare 1 avocado, chopped
  21. Get 2 tbsps herbs, mint, Greek basil and chives
  22. Prepare Dressing
  23. Make ready 1 tbsp pickling liquid from the walnuts
  24. Prepare 1 tbsp good quality balsamic vinegar
  25. Make ready smidgen of wasbi
Instructions to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that’s going to wrap this up with this exceptional food pickle pig recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!