Sweet bourbon maple pork roast
Sweet bourbon maple pork roast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet bourbon maple pork roast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet bourbon maple pork roast is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet bourbon maple pork roast is something that I have loved my entire life. They’re fine and they look fantastic.

All topped with an irresistible, flavor-packed maple bourbon glaze. This recipe is paleo, gluten free, dairy free, and can be made low carb and keto! Great recipe for Sweet bourbon maple pork roast.

To begin with this recipe, we must first prepare a few components. You can cook sweet bourbon maple pork roast using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet bourbon maple pork roast:
  1. Take 1 3-4 pound pork shoulder. I use Boston butt
  2. Take 1 1/2 cup apple cider ( not vinegar cider )
  3. Make ready 1/2 cup olive oil, extra virgin
  4. Prepare 1/2 cup real maple syrup
  5. Get 1 tsp grated, fresh ginger
  6. Get 1/3 cup good bourbon. I use Jim beam for mine
  7. Take 2 clove finely chopped garlic
  8. Take 1/3 cup Dijon mustard
  9. Take 1 cup Favorite BBQ sauce
  10. Make ready salt and ground black pepper

I cooked this one on a rotisserie and basted with the glaze while cooking. Sometimes you might need a recipe to impress, where you're willing to take a few extra steps to make it just right. Enter this slow cooker pork recipe for Bourbon Brown Sugar Pork Loin Roast. It's sweet & savory, with the perfect crispy coating from a two-minute optional broil.

Instructions to make Sweet bourbon maple pork roast:
  1. Combine all ingredients except BBQ sauce, in crock pot or slow cooker.
  2. Cook on low for 6-7 hours or longer if needed. The pork needs to be tender enough to shred.
  3. When pork is done, remove from pot and shred.
  4. Mix 2 cups of the juices from the crock pot with the BBQ sauce and bring to boil to reduce and thicken slightly. Usually about 2 minutes or so. Stir constantly.
  5. Pour over shredded pork and serve. You can also mix all together and keep warm in crock pot after removing the cooking liquid first.

Tender pork marinated in soy sauce, bourbon and more. Tender pork marinated in soy sauce, bourbon and more.. So this was good but not as good as my all time fav pork tenderloin recipe on this site the Maple Garlic Marinated Pork Tenderloin. Combine the remaining ingredients in a bowl. Let roast stand a few minutes before slicing and serving.

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