Mini taco platter
Mini taco platter

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mini taco platter. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Amount of calories in Mini Taco Platter - Chicken Tinga - Crispy: Calories. How much saturated fat is in Mini Taco Platter - Chicken Tinga - Crispy? This Ultimate Mini-Taco Platter will give you a bad queso the munchies.

Mini taco platter is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mini taco platter is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mini taco platter using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini taco platter:
  1. Prepare Pulled chicken breast
  2. Get Bell pepper
  3. Make ready Lettuce
  4. Get Vine Tomatos
  5. Get Bbq sauce
  6. Make ready Mango chutney
  7. Take Cream cheese
  8. Prepare Cheddar cheese
  9. Get 8 Tortillas
  10. Make ready Oven fries

Mini tacos are perfect for storing small candies and gift cards or other items. Nutritional Information, Diet Info and Calories in Mini Taco Platter - Chicken Tinga - Crispy from On The Border Mexican Grill & Cantina. A wide variety of mini taco options are available to you, such as material, feature, and quantity. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Mini Taco Served On Wooden Platter.

Steps to make Mini taco platter:
  1. Cook 2 chicken breasts in oven (25 mins)
  2. Finely chop lettuce, pepper and tomato. Use cake cutter to cut tortillas into small circles
  3. Take chicken out oven and put fries in (15 mins).
  4. Pull chicken apart with forks. Separate into three and place each pile onto foil. Marinade chicken in mango chutney, bbq sauce and philidelphia and grate cheddar on top. Roll foil into ball and place into oven for 5 minutes
  5. Turn Yorkshire pudding tray upside down and place tortilla circles in gaps to keep their shape. Place a small amount of lettuce in all. Peppers in half and diced tomato into half of them
  6. Unravel melted/marinaded chicken from each foil sachet and place into tortillas
  7. Grate a little more cheddar on and place into oven for a minute

Discover our great selection of Platters on Amazon.com. This fast-to-fix main dish is like a huge taco salad. Quick Taco Platter Recipe photo by Taste of Home. Serve tacos on taco holder stands & taco plates - great for restaurants! Photo about A platter of mini beef tacos shot from a high angle view.

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