Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, beef pulao biryani. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef pulao biryani is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef pulao biryani is something which I have loved my whole life.
KookingK has a Tasty Pulao Biryani recipe for you. Its very easy to make and taste like restaurants. You can made this recipe with chickens & mutton also.
To get started with this recipe, we have to first prepare a few components. You can have beef pulao biryani using 25 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Beef pulao biryani:
- Make ready 1 kg beef
- Get 1 kg rice
- Make ready 1 cup dahi
- Take 6-7 piyaz
- Prepare lehsan 1 potli
- Take 1 piece adrak
- Get 10-12 green chilli
- Prepare 1 cup hara dhania
- Make ready 10-12 karri pata
- Get 2 tbsp zeera
- Make ready 2 tbsp sonf
- Make ready 2 tbsp sabut dhania
- Take 1 tsp kali mirch
- Get 3 barri elaichi
- Make ready 2 piece dar cheeni
- Get 8-10 long
- Get 2 badiyan phool
- Take 3 tbsp namak
- Take 3 tbsp pulao biryani masala
- Get 2 tbsp lal mirch
- Prepare 2 tbsp dhania powder
- Get 1/2 tsp chinees namak
- Take 1 tsp zarda colour
- Take 1/2 cup milk
- Make ready 1/2 cup ghee
In kewra water,add yellow food color and mix well,drizzle over biryani. Beef Pulao - Rice, Biryani, Pulao Easy to make Pulao with boiled beef, yogurt, tomatoes and green chili makes it more delicious and flavorsome. You can enjoy the pulao with garlic and red chili chutney. Biryani and Pulao are two different types of food dishes.
Steps to make Beef pulao biryani:
- Yakhni bnaney ke liye gosht mein 2 piyaz adrak lehsan dhania zeera sonf 1 tbsp namak sabut garam masala daal kar yakhni bana lein.
- 3 piyaz cut kar lein ghee mein fry kar lein
- Half dhania aur 5-6 hari mirchon ko koot lein.
- Yakhni mein se gosht nikal kar piyaz mein shamil karein.
- Thorra fry kar ke phr is mein dhania mirchen aur half cup dahi daal kar bhoon lein.
- 1 tbsp namak pulao biryani masala lal kuti mirch daal kar yakhni daalen.
- Chawal daalen aur chinees namak daal kar cover kar dein.
- 1 piyaz ko ghee mein fry kar lein
- Zarda colur ko 1/2 cup doodh mein mix karein.
- Dam ke time zarda coulr wala doodh daalen hara dhania green chilli aur karri pata phelayen
- Piyaz jo fry ki thi uska tarrka lagakar 15 se 20 mint ke liye dam de dein.
- Mazedar beef pulao biryani ready hai.
Both are quite popular in South Asia and are now famous around the world as being part of the South Asian Cuisine. Urdu Recipes of Biryani And Pulao, Easy Biryani Aur Pulao food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. See more ideas about Biryani, Pulao, Indian rice.
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