Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's easy egg drop soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mike's Easy Egg Drop Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mike's Easy Egg Drop Soup is something that I’ve loved my whole life.
Heat chicken broth and green onions in a large pot over medium-high heat. How to make Egg Drop Soup Easy Egg Drop Soup Recipe Itsme Brenda.
To begin with this particular recipe, we have to first prepare a few components. You can have mike's easy egg drop soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Easy Egg Drop Soup:
- Take Egg Drop Soup
- Prepare 2 large Eggs [lightly beaten]
- Make ready 1 box 32 oz Chicken Broth [with sodium]
- Get 1 tbsp Powdered Chicken Bouillon
- Get 1/4 tsp Ground Ginger Or 1/2 tsp Minced Ginger
- Take 1/4 tsp White Pepper
- Prepare 2 tbsp Fine Chopped Chives
- Make ready 1 Handfull Fresh Cilantro Leaves
- Prepare Sides
- Get 1 Soy Sauce
- Get Options
- Prepare 2 tbsp Cornstarch + 2 tbsp Water [option - to thicken]
- Prepare 1 Handfull Fresh Spinach
- Prepare 1 Handfull Kelp
A great creation at Twisted Mikes. We love egg drop soup and this is one of our favorites. We have listed below the link to the cute bowls for our egg. We start many stir-fry meals with this easy egg drop soup, which cooks in just a few minutes.
Steps to make Mike's Easy Egg Drop Soup:
- Place everything in a small pot except for eggs and cilantro. Bring to a boil.
- At boil, add lightly beaten eggs slowly. Drop by drop and make strands with them. Boil until cooked. About 1 minute at a high boil. Try adding fresh spinach and/or kelp at this point if you can get away with it. I couldn't.
- Slowly add cornstarch at this point if you want to thicken your soup. Your soup will thicken as it boils.
- Add fresh cilantro and serve hot with Soy Sauce.
There are many recipe variations, but we like the addition of cornstarch to thicken the soup and give it a rich, golden color. Slowly stir the paste into the chicken stock before adding the eggs. In a large pot over medium heat, bring broth and ginger to boil. Whisk soy sauce and cornstarch together then whisk into broth. How to make keto egg drop soup.
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