Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, one pot zucchini mushroom pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Even the pasta gets cooked right in the pot! Ever since I made that one pot pasta several weeks back, I've been on the hunt for more recipes like this - easy, effortless and sure to be a And this zucchini mushroom pasta is exactly that. There is absolute no pre-cooking or sauteeing of any kind here.
One pot zucchini mushroom pasta is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. One pot zucchini mushroom pasta is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook one pot zucchini mushroom pasta using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make One pot zucchini mushroom pasta:
- Get 1 pound spaghetti
- Get 1 tub mushrooms, thinly sliced
- Make ready 2 zucchini, thinly sliced and quartered
- Get 1/2 bag frozen peas
- Prepare Pinch garlic
- Get to taste Salt and pepper
- Get 1/3 cup grated Parmesan
- Prepare 1/4 cup heavy cream
I'm loving all these one pot pasta dishes. Baked Parmesan Zucchini - Damn Delicious Use almond flour/meal instead of parmesan to make it paleo? Baked Parmesan Zucchini - Damn Delicious Cut lengthwise, sprinkle w/parmesan. Zucchini Mushroom Pasta sauce is a flavorful spaghetti sauce full of fresh zucchini and mushrooms.
Instructions to make One pot zucchini mushroom pasta:
- In a large stockpot or Dutch oven over medium high heat, combine spaghetti, mushrooms, zucchini, peas, garlic, thyme and 4 1/2 cups water; season with salt and pepper, to taste.
- Bring to a boil; reduce heat and simmer, uncovered, until pasta is cooked through and liquid has reduced, about 8-10 minutes. Stir in Parmesan and heavy cream.
- Serve immediately.
One-Pot meals are like your favourite pair of flannel PJs - snug, comfortable and easy to throw on. These meals require the least effort, involve minimal mess and the best part? Watch How to Make it Here. At first glance, this pasta seems like it shouldn't work. The coconut milk seems odd in a pasta recipe, and sun-dried tomatoes don't seem to go with coconut milk or soy sauce. ← One-Pot Creamy Zucchini & Mushroom Pasta.
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