Spibach And Egg Drop Gravy
Spibach And Egg Drop Gravy

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, spibach and egg drop gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spibach And Egg Drop Gravy is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Spibach And Egg Drop Gravy is something that I’ve loved my whole life. They are fine and they look fantastic.

Spibach And Egg Drop Gravy MY VERSION. Very nutritious due to the presence of spinach paired with tomato and the protein comes from the eggs. One Day I didn't want to invest time making both but wanted the goodness of both dishes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spibach and egg drop gravy using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spibach And Egg Drop Gravy:
  1. Prepare 4 cup SPINACH
  2. Take egg drop
  3. Prepare 3 EGG
  4. Prepare 1 pinch Salt & white pepper
  5. Take 1 tbsp WOLFBERRY ( dried goji berry) optional add on
  6. Prepare 1 tbsp garlic
  7. Take Stock
  8. Prepare 100 ml any stock of your choice
  9. Take cornstarch mixture
  10. Get 1 tsp cornstarch
  11. Prepare 4 tbsp water

I eat soup all year long, both hot and chilled varieties. To make this spinach egg drop soup, I first sauteed spinach and garlic, then add carrots and tomato sauce. Cheese Blintzes with powdered sugar and fresh fruit. Chicken-Fried-Steak & Eggs with country gravy and hash browns Add in the spinach and season with salt and black pepper.

Steps to make Spibach And Egg Drop Gravy:
  1. Bring a pot of water to a boil then season it with salt then quick blanch spinach for few minutes ,drain and plate it
  2. With a little oil pan fry the dice garlic then add in stock and bring it to a boil then add in the cornstarch mixture and stir in gently and then bring it to a low simmer
  3. Beat the eggs and then add eggs and (wolfberry ) onto the stock and stir gently 2 circle only and off the heat immediately
  4. once the eggs are all set ,pour the eggdrop gravy onto the cooked spinach andcserve immediately

Cook it stirring gently until the spinach leaves wilt. Crack an egg into each well. Sprinkle salt and black pepper on each egg. In a pan pour little oil, add finely chopped onion, chopped green chillies, spinach, salt. No need to add water since the spinach itself lets water out.

So that’s going to wrap this up for this exceptional food spibach and egg drop gravy recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!