Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, 🧑🏽🍳🧑🏼🍳 thai salad • spicy glass noodle salad - yum woon sen | thaichef food. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious. ThaiChef food is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. ThaiChef food is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook 🧑🏽🍳🧑🏼🍳 thai salad • spicy glass noodle salad - yum woon sen | thaichef food using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Thai Salad • Spicy Glass Noodle Salad - Yum Woon Sen | ThaiChef food:
- Make ready 1 small package Glass Noodle
- Make ready 3 tbsp. Mince pork
- Prepare 6 pcs. Prawn
- Prepare 🟡Salad Sauce
- Take 3 tbsp. Fish sauce
- Take 3 tbsp. Lime juice
- Make ready 1 tbsp. Sugar
- Get 1 pc. Coriander root
- Prepare 5 cloves Garlic
- Get 4 pcs. Red chili
- Get 1/3 tsp. Salt
- Get 1 tsp. Oyster sauce
- Take 1/4 cup water
- Get Celery
- Get Tomato
- Prepare Shallot
- Take Roasted peanut (on Top)
Instructions to make 🧑🏽🍳🧑🏼🍳 Thai Salad • Spicy Glass Noodle Salad - Yum Woon Sen | ThaiChef food:
- 🟡Salad Sauce • Mix all ingredients together
- Soak glass noodles in water until soft • add 1/4 cup of water bring to boil add mince pork + prawn and glass noodles until cooked then change other bowl.
- Mix will Salad sauce + tomato slice + shallot slice and celery slice
So that is going to wrap it up with this exceptional food 🧑🏽🍳🧑🏼🍳 thai salad • spicy glass noodle salad - yum woon sen | thaichef food recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
